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De brandweerkantine
Ontbijt, lunch & diner
Primary Menu
De Kantine
Kitchen
Breakfast/Lunch
Dinner EN
Bites EN
Bar
Reservations
Vacancies
Centrale EN
Linguine alle vongole deglazed with white wine, garlic, parsley, and red pepper
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Vegan almond cake with lemon sorbet, raspberries and olive oil from “PuurOlijf” (V*)
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Avocado-cucumber soup with apple-cucumber-dill salsa, hazelnuts and soy gudgeon (V*)
