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De brandweer kantine
Ontbijt, lunch & diner
Primary Menu
De Kantine
Kitchen
Lunch
Dinner EN
Bites EN
Bar
Reservations
Vacancies
Centrale EN
Red perch with artichoke cream, roasted carrots, broccoli and Roseval potatoes and ‘n chilli oil
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Chipolata pudding with pistachio biscotti and citrus syrup
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Tartare of Simmentaler tenderloin with avocado, tomato, aji verde, coriander and a arepa
