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De brandweer kantine
Ontbijt, lunch & diner
Primary Menu
De Kantine
Kitchen
Lunch
Dinner EN
Bites EN
Bar
Reservations
Vacancies
Centrale EN
Grilled Squid and Moscardini with fava, romanesco, carrots, green olives and watercress
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Oyster mushrooms with pearl barley risotto, butter beans and haricot verts, sweet and sour red onion and a tahini-sesame sauce (V*)
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Sweet potato fries with crème frache
