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De brandweer kantine
Ontbijt, lunch & diner
Primary Menu
De Kantine
Kitchen
Lunch
Dinner EN
Bites EN
Bar
Reservations
Vacancies
Centrale EN
Baked saddle of lamb with grilled green asparagus, Greek fries and tzatziki sauce
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Razor blades from the oven with a marinade of parsley, garlic oil and lemon
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Mille-feuille with custard cream, citrus syrup and pistachio
